Menu a'la carte

Starters

Blini with caviar and smoked salmon served with sour cream

PLN 59

Beef tenderloin carpaccio

PLN 61

Herring tartare served with new potato and a shot of vodka

PLN 49

Classic mediterraean prawns with white wine-butter sauce

PLN 53

A platter of cheese and Italian sausages with nuts for 2 people

PLN 85

Salads

Sabat Salad - lettuce, chorizo, roasted peppers and poached egg

PLN 41

Frutti di mare salad

PLN 47

Norwegian salad with salmon and nuts

PLN 49

Main courses

Roast duck in cherry sauce with potato dumplings and glazed beets

PLN 79

Beef tenderloin steak(220 g) in Porto sauce with roasted potato and green beans

PLN 91

Sea bass in a delicate lemon sauce with new potatoes and edamame

PLN 79

 

Desserts

Pavlova

PLN 31

Tiramisu

PLN 35

Ice cream with whipped cream and fruits

     PLN 27